American Dining: Breakfast
Jun. 4th, 2014 01:13 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)

Every weekend, I look forward to delicious breakfasts with my family. Sometimes I'm treated to a home cooked meal from my parents, but often the entire family goes to a restaurant for Sunday breakfast. This weekend, I decided to take a few pics with my iPhone to show you what we eat. I don't think American breakfast differs much from the Russian version. In many parts of the world, people are eating eggs and meat to start the day, and we do also. My favorite thing is pancakes! You can see based on this photo that the American version is much thicker than typical Russian pancakes. We have so many varieties of this dish, with various toppings. I always get chocolate chips baked into mine. Not the healthiest option, but tasty! Weekends are meant for indulgence. :)
1. Of course, you can eat the pancakes bare and plain, but most people pick a more decadent option. The most common are pancakes covered in various fruits like strawberries or blueberries, topped with jam and whipped cream. Personally, these options are too sweet for me first thing in the morning. You will see that the American theme of "red, white and blue" is even woven into part of the breakfast menu.

2. Other breakfast options. Prices are very cheap for a lot of food. A large portion of eggs, meat, potatoes and bread for under $8 USD. Easy to find cheap, good food almost everywhere in the States.

3. At this restaurant, known as "Bob Evans," I always get the same meal. "Farmer's Choice" breakfast which includes eggs, choice of ham, bacon or sausage, potatoes and either pancakes or French toast. Common for Americans to put cheese in almost everything, and I always get cheddar cheese and onions added to my eggs. In most places, it's easy to make menu adjustments to your liking by adding or subtracting ingredients. I'm very anal about my scrambled eggs, preferring them lightly scrambled with no hint of brown or burned pieces from the grill. On this day, the cook made them to perfection. :) Cost for this meal is around $8 USD.

4. My dad gets the same meal, but with French toast instead of pancakes. Do you eat this in Russia? It's thick slices of bread, dipped in egg yolk and then pan fried. Usually, we cover it with powdered sugar and cinnamon. I don't like it.

5. You can order breakfast at anytime, but lunch and dinner options are only available after 11 a.m. In the past few years, it's become common for American restaurants to offer package deals where you get salad or soup, meat, vegetable, potato and dessert for one price. At this restaurant, prices for the combo meals are between $11 - 13 USD. On this photo, you can see a baked sweet potato, covered with butter and cinnamon. It's a type of orange squash or yam.

6. My sister ordered the smokehouse chicken, with baked potato, broccoli soup, banana nut bread and a strawberry sundae for dessert. We often add a lot of toppings to baked potatoes like butter, sour cream, cheese, bacon, chives, etc., but this one is naked.

7. Other combo options. Turkey, fish, steak, burgers and chicken are all choices.

8. Almost all restaurants have separate kids menus, with a lot of options. Usually the menus are interactive, with games, puzzles and pictures for coloring. I didn't notice kids menus in any Russian restaurants, but I wasn't really looking for them. A lot of places provide crayons for coloring and drawing on the menus. The meals are only $2.99 USD, and on Tuesdays kids eat free at this place. Typical kids food like chicken fingers, mac 'n' cheese and spaghetti. But also healthy options like grilled chicken, and fruit is a side option instead of fries. They always try to decorate the kids food with funny designs, making pancakes in the shape of Mickey Mouse or a pig.

9. I saw the most creative kids pasta in Latvia! How cute, to make the pasta meal into an insect. :)

10. Typical to have a counter for solo diners, where they can sit and enjoy a meal in silence or chat with neighbors if they're in a social mood. I have no problem going to a restaurant and sitting at a table or booth by myself, but some people find it strange and awkward.

11. Here's the bill for breakfast. Total cost for four adults and one child - $49.41.

12. If you're in America, look for this restaurant. They are located all over the States, and you will enjoy some good home-cooked food, with large portions - American style! Maybe some of you have already eaten here?

13. Restaurant decor and motto - "You won't go hungry around here!" I think the same can be said of any American restaurant.

It seems to me that Americans eat at restaurants more often than most Russians. We have a lot of options, can eat good food for cheap prices, and restaurants are woven into our social culture.
What's your favorite breakfast food? For those of you who have visited America, which restaurant did you enjoy most or least?
Tomorrow I'll show you another restaurant, where I frequently eat dinner. Nom Nom! :))
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Date: 2014-06-04 05:42 pm (UTC)What does "bottomless coffee" mean?
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Date: 2014-06-04 06:29 pm (UTC)(no subject)
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Date: 2014-06-04 05:43 pm (UTC)Just in case. :) I like to cook by myself for my family and friends.
American pancakes and Russian "pancakes" are different. Typical Russian "bliny" close to French crêpes not to pancakes. Also in Russia/Ukraine/Belorussia, and other countries people eat "oladushki" or "olad'i". That is kind of similar to American pancakes but not the same.
French toasts also have similar but not the same version. It called "grenki" and made from slice of bread dipped in egg (not just egg yolk) or mix egg and milk and then pan fried.
A lot of people eat "grenki" with meat or cheese, or even just as is but I've never seen somebody who ate them with powdered sugar. Usually this dish is not sweet at all.
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Date: 2014-06-04 06:33 pm (UTC)(no subject)
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Date: 2014-06-04 05:46 pm (UTC)What I can say for sure - Russians eat breakfast out much more seldom than Americans. Even on week-ends. Most Russians have breakfast at home. The menu differs a lot, depending on age, sex, working style, day of the week and who knows what else. Still, very popular are: various sandwiches (to be precise, typical Russian version of a sandwich is one-sided: bread and anything on it), omelette, fried eggs, sausages, corn flakes or muesli with milk, pancakes (on week-ends mostly), cottage cheese, or just tea or coffee with some pastry. French toasts do all right, though we don'call them so. Typical Russian breakfast dish is "kasha" (I'm not sure if porridge is the right translation), it's especially popular for children. It can be cooked of any cereal (oats, rice, wheat and some others I bet you never dreamt were edible:))
My favorite breakfast food is syrniki (small pankakes made of cottage cheese) with sour cream and black currant jam (homemade, btw). My Mom is an expert in cooking this, so we all look forward to Sundays when we have breakfast at my parents'). When we stay at home for the weekend, my husband usually cooks his authentic omelette (with cheese and ham, mmm:)), which is served with buttered toasts. And coffee afterwards, of course.
As for having meals out, it depends hugely on the size of the city. In Moscow it's quite common, while in some small towns can be almost unheard of. You know, in soviet times going to a cafe was a real GOING OUT. In big and middle-sized cities it's now very common to have lunch in a cafe (business-lunch we call it, the price is 6-10 USD for a meal of 2-3 dishes, and it's served only till 15 or 16.00)
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Date: 2014-06-04 06:24 pm (UTC)I like to mix Russian+Mediterranean food for breakfasts, for example, black (rye) Russian bread covered with tomatoes, cheese, red onion and Mediterranean herbs (basil, thyme, oregano) plus a little of mayonnaise :)
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Date: 2014-06-04 06:44 pm (UTC)no subject
Date: 2014-06-04 07:58 pm (UTC)We don't eat outside often. For most of us it must be some occasion. Most of the time most of us cook for themselves. My usual meals are shamefully simple and do not vary much. I put something into the boiling water or in the microwave oven and then when it is ready I put on it a lot of ketchup or mayo or ketchup and mayo and eat it with a cup of some cheap wine.
But of course if my girlfriend comes and I need to feed her I google something like "quick and easy meals for dummies" :)
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Date: 2014-06-05 02:04 am (UTC)Mine too!:)
>>You can see based on this photo that the American version is much thicker than typical Russian pancakes.
Simalar thick pancakes named olad'y (оладьи), not blyny (блины):)
>>My dad gets the same meal, but with French toast instead of pancakes. Do you eat this in Russia?
Sure!
>>My sister ordered the smokehouse chicken, with baked potato
This breakfast is too heavy for me.
>> Almost all restaurants have separate kids menus, with a lot of options. Usually the menus are interactive, with games, puzzles and pictures for coloring. I didn't notice kids menus in any Russian restaurants, but I wasn't really looking for them
We have the same. You come in Russian cafe without a child, and for you did not offer such a menu:)
>>Here's the bill for breakfast. Total cost for four adults and one child - $49.41
For many in Russia it is very expensive.
>>Maybe some of you have already eaten here?
Yes!:)
>>It seems to me that Americans eat at restaurants more often than most Russians
Yes. I don't like have breakfast in the restaurant. In home it's tastier, cheaper and do not need to go anywhere (I'm too lazy in the morning) :)))
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Date: 2014-06-05 04:52 am (UTC)In a matter of fact, the crepes came to US from French culture and thus named so. And there's a difference, because 'crepe' translated 'pancake' from French.
But I don't care about naming of the dishes. I love both Russian and US version of pancakes.
Talking about breakfast - I ever get a "hashbrown-bacon-eggs-pancakes" combo when I'm in US. Denny's and IHOP are my favorite spots to have it. As I remember, the IHOP have a breakfast combo option with steak. The nice t-bone steak. For breakfast. Crazy shit :)
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Date: 2014-06-05 02:35 pm (UTC)(no subject)
From:Жрать от пуза
Date: 2014-06-05 06:02 am (UTC)Re: Жрать от пуза
Date: 2014-06-05 02:13 pm (UTC)Re: Жрать от пуза
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Date: 2014-06-05 07:27 am (UTC)Tried to attached a picture of pancakes but could not, so I will just post a link
http://onlinedating.russianlovematch.com/image.axd?picture=2010%2F2%2F169_400x300.jpg o
It is very easy to cook them) I can give you a recipe if you are interested =)
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Date: 2014-06-05 02:36 pm (UTC)(no subject)
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Date: 2014-06-05 08:58 am (UTC)I'd be down for the rest of the day if I eat something like this.
For me it was hard to find decent food in American restaurants.
It was either too rough and fatty or otherwise too expensive.
Or some "healthy" options but I'm not a grass eater either.
What I like for dinner would be something grilled or fried on a pan in the most simple way (NOT deep fried).
And it should be served with a baked potato (NOT French fries) or some pasta or rice.
I hate when everything is heavily oiled, covered with cheese or sauce.
I just feel that I'm dying until I digest such things. Not a pleasant feeling.
And after such food I start to drink like a moose until I flush it down the stream.
So, based on that, my natural choice are quality steak houses, Chinese restaurants and some Mexican food.
And, of course, standard Soviet food as codified by Stalin-time books but it is rare in the US :)
For breakfast I usually eat a piece of quark cheese (tvorog) with a piece of bread.
Healthy and does not need any cooking.
Quark cheese is mistakenly named cottage-cheese by many but it is not the same because quark cheese is not aged and has no salt at all.
This product is one of the most basic things in Russia (and other Slavic countries and Germanic countries) but is almost not present in the US.
"Syrniki" are made from it.
More on this here:
en. wikipedia. org/wiki/Quark_%28dairy_product%29
So, for Russian guys, I'd recommend to live in the US only with your very own Russian wife so you can build your own ecosystem independent from what is around :))
I did not have one 10 years ago ...
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Date: 2014-06-05 02:39 pm (UTC)no subject
Date: 2014-06-05 10:17 am (UTC)Kasha :-)
For those of you who have visited America, which restaurant did you enjoy most or least?
PO' Melvin's , 4070 N Belt Line Rd Irving, TX 75038
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Date: 2014-06-05 02:42 pm (UTC)no subject
Date: 2014-06-06 10:52 pm (UTC)And looks like the right strategy here is to search for small local places. They can be better or not worse and less obvious for everyone.
So when we're lazy enough we're going to IHOP if it's weekday and to couple of small local places if it's weekend :)
BTW, everyone in SF Bay Area I'd recommend Sky Kitchen in San Carlos airport. Really great place right on the airfield.
http://www.yelp.com/biz/sky-kitchen-san-carlos
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Date: 2014-06-07 01:00 am (UTC)no subject
Date: 2014-06-06 11:02 pm (UTC)Once I was in the States on business trip and bought fresh iPhone with newly introduced Siri. And I decided to test Siri by asking her "where to get breakfast?". It shown me more then 20 restaurants within 1 mile from me and open at 7am. The number is completely unbelievable in Russia.
Please note that is was small city between San Francisco and San Jose.
And, yes, obviously there are egg-chicken problem here.
From the other hand I never saw a line in front of restaurant in Russia waiting to get in. Ok, not speaking about first McDonalds in Moscow :)
And I regularly wait in the line in the States.
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